Green Flare is a pure ceremonial cacao crafted in small batches from carefully sourced, single-origin cacao beans and blended with premium freeze-dried espresso powder and green coffee bean extract. Created for those seeking greater mental clarity and sustained energy, Green Flare combines the richness of ceremonial cacao with naturally occurring caffeine for a smooth, focused experience without the harsh jitters often associated with traditional coffee.
We begin with high-quality cacao sourced from South America, selected for depth and character rather than yield. Our cacao is unroasted, fermented, dried at low temperatures, then cracked, winnowed, and slowly stone-ground into a smooth cacao paste. Temperatures are kept low throughout the process to preserve flavor, texture, and the integrity of the cacao. The finished blend is poured into convenient drinkable cacao coins, providing a consistent and effortless preparation every time.
Cacao naturally contains theobromine, a gentle, long-lasting stimulant, while the freeze-dried espresso powder contributes the familiar aroma and character of coffee. Green coffee bean extract complements the blend with naturally occurring compounds found in unroasted coffee beans, creating a balanced profile that supports alertness, focus, and sustained performance without overwhelming the body.
Made fresh in Florida, Green Flare reflects XOL’s commitment to small-batch production, careful processing, and honest craftsmanship. This is ceremonial cacao designed for mornings, demanding work, training, and anyone who wants the richness of cacao with an extra spark of natural energy.